What we consider
- Different sensory profiles depending on processing
- Options for food, beverage and winemaking applications
- B2B supply based on technical use and required volume
Application
Natural Grape Sugars
Glucose- and fructose-based grape solutions for applications requiring natural sweetness and a controlled sensory profile.
Grape products can deliver very different levels of colour, aroma and flavour. Where the main requirement is sweetness, choosing between concentrated, deionized or rectified products is particularly important.
Relevant client types
Food Industry
Beverage Producers
Wineries